The documentary film, Rachel’s Farm, tells the story of a woman who transforms her family farm into a thriving organic farm. The film highlights the challenges and triumphs of this journey, showcasing the dedication, resilience, and passion of the protagonist. The screenings will take place at the Cessnock City and Singleton Councils’ community centres. The event is open to the public and free of charge.

The summary provided details upcoming screenings of the documentary “The Future of Food” and the associated Q&A sessions with Rachel Ward. **Detailed Text:**

The documentary “The Future of Food” is set to be screened in two locations, offering audiences a chance to engage with the film’s powerful message about regenerative agriculture. The first screening will take place at the Singleton Youth Centre on Wednesday, September 25th, from 6:30 pm to 8:30 pm. Tickets are priced at $10, providing access to this thought-provoking film and the opportunity to participate in a Q&A session with renowned agricultural expert, Rachel Ward.

The partnership between Singleton and the University of Newcastle aims to promote sustainable living practices in the Singleton community. The partnership will focus on education, research, and community engagement. The partnership will be funded by the Australian Government’s Sustainable Cities and Communities program.